Mini Pita Pizzas
Try this recipe with large group tasting parties to explore the flavors of Italy... the easy way.

You Need:

• Thinking Day Passport
• Printable Recipe Card
• 8 slices of white bread
  4 eggs
  1/2 cup milk
  1 tablespoon vanilla
  Cinnamon
  Butter
  Maple syrup
  

Instructions:

Lightly beat eggs with a fork in a medium bowl. Beat in milk and vanilla. Cut white bread into 1" strips. Preheat skillet over medium flame. Melt a tablespoon of butter in the skillet. Dip strips in the egg batter. Generously sprinkle with cinnamon. Fry on each side until golden brown. Serve with maple syrup for dipping.

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